Ordering Fast Food

Everyday Dialogues

Low Int
Teens & Adults
Grades 9–12

A customer orders food at a fast-food restaurant. The cashier asks the customer a variety of questions. Students learn vocabulary and expressions to use when ordering food in a fast-food restaurant.

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Focus

life skills
speaking
listening
real-world task
conversation
community
describing preferences
food & dining
modals
interactive

Vocabulary

combo
a side
house
Caesar
ranch
soft drink
creamer
take (a beverage)
sundae
shake
A spinning paper plane
A spinning paper plane